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Wedding Menu Samples 2011
“Carvery” Menus from
£26.00 p/p
Select 1 plated starter for the whole party, then choose your main course buffet
items,
and then select 1 plated dessert for your whole party. |
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The above menus are available for parties over 50. The cost will include white
table cloths, cutlery for the tables, cruet sets and crockery hire for the
event. It will also include waiter service for the buffet and the tables.
Smaller numbers can be catered for but menus may cost more or certain dishes
changed. Please be aware these menus can be altered to suit your individual
needs and requirements.
All menus are served with seasonal vegetables and potatoes to suit the
entrée dish you have chosen.
All menus are finished with coffee, tea and assorted petit fours with our
compliments.
The formal menus will include table linen, waiter service, crockery,
cutlery and soft linen feel napkins.
The above menus again serve as a guide and we will be happy to listen
to any suggestions you may have.
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© 2009 Chef-Run Catering Company |
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